PUTRI, I. G. A. V. W.; PRATIWI, N. P. J. . Upaya Promosi Peningkatan Hasil Usaha Laklak Sebagai Jajanan Tradisional Bali. WIDYABHAKTI Jurnal Ilmiah Populer, [S. l.], v. 6, n. 1, p. 38-43, 2023. DOI: 10.30864/widyabhakti.v6i1.397. Disponível em: https://mail.widyabhakti.stikom-bali.ac.id/index.php/widyabhakti/article/view/397. Acesso em: 23 nov. 2024.